Árpád János Pusztai was a Hungarian-born British biochemist and nutritionist who spent 36 years at the Rowett Research Institute in Aberdeen, Scotland. He was a world expert on plant lectins, authoring 270 papers and three books on the subject.
Born: 1930-09-08• Budapest, Hungary• 1 titles
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Movie•2011•de
Scientists Under Attack: Genetic Engineering in the Magnetic Field of Money
